Aimbridge Hospitality jobs
Le Meridien Pasadena Arcadia – Food & Beverage Manager Restaurant 1-OEM
The Food & Beverage Manager is responsible for assuring attentive, friendly, courteous and efficient service in all F&B Outlets, Room Service, Lounge, and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant, Room Service, Lounge, and Banquet sales revenues to exceed budget. Management-level associates are expected to work as much of each workday as i...
Hilton Buena Park Anaheim – Line Cook
A line-Cook is responsible for preparing / cooking all food items, based on standardized recipes, for the Corporate HQ outlet, Banquets/Catering in meeting rooms, and Executive Lounge, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
QUALIFICATION...
Sheraton Cerritos – Laundry Attendant
Información disponible en español a continuación.
The Laundry Attendant maintains constant supply of clean linens for the hotel. Performs all stages of linen processing, including collecting, transporting, sorting, weighing, loading and unloading (washers, dryers and chutes), ironing, folding, storing and delivering. Cleans laundry machinery and laundry area.
El asistente de Lavandería es responsable de la así como de doblarlos y plancharlos. Responsable por todas las ac...
Courtyard Culver City Los Angeles – Server-Restaurant 1
Join Our Team as a Server!
About Us:
The Server position requires great communication, multitasking, and a good knowledge of food and drinks to make sure guests have a great dining experience. The Server takes orders, serves guests with professionalism, and keeps the service area clean and organized, all while following company rules and safety guidelines.
KEY SKILLS/RESPONSIBILITIES
Westin Bonaventure – Chef de Cuisine
The Chef de Cuisine will direct, enhance, and refine the culinary experience through driving quality, innovation, execution, and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As the Chef de Cuisine it is important to be visible to members and guests and become the personality of the resort restaurant by representing the culinary team for Public Relati...
Fairfield Inn & Suites Anaheim Hills – Sales Manager OEM
The Sales Manager is responsible for attainment of assigned goals tied to the overall performance of the hotel. The individual will be responsible for effectively soliciting and securing new accounts. The Sales Manager will work in conjunction with the Director of Sales to achieve the hotel’s revenue and market share goals for one or more properties. The focus of sales may vary based on the respective property the associate is assigned to (i.e. Leisure, Business Travel, Group, SMERF)....
Queen Mary Hotel – Engineer
The Maintenance Engineer holds a pivotal role in ensuring the efficient operation, maintenance, and repair of hotel equipment and facilities. This position demands strong technical skills, troubleshooting abilities, and attention to detail to address maintenance needs spanning HVAC, plumbing, electrical, and mechanical systems. Alongside technical expertise, the role requires physical stamina, adept time management, and a collaborative spirit to foster a safe and well-maintained envir...
DoubleTree Hotel MDR Marina Del Rey – Banquets Captain
Información disponible en español a continuación.
The Banquet Captain is responsible for supervising and assisting with the set-up, service, and clean-up of all assigned banquet functions.
RESUMEN DEL PUESTO DE TRABAJO
El Capitán de Banquetes es responsable de supervisar y asistir con la preparación, el servicio y la limpieza de todos los banquetes asignados.
QUALIFICATIONS:
- At least 1 year of progressi...
Westin Bonaventure – Housekeeping Office Coordinator
Performs all basic administrative functions in the Housekeeping department and responsible for ensuring the efficient operation in accordance with Aimbridge Hospitality standards.
QUALIFICATIONS:
- College course work in related field helpful.
- Experience in a hotel or a related field preferred.
- High School diploma or equivalent required.
- Ability to type 55 wpm
- Proficient with Microsoft operating systems, On...
Le Meridien Pasadena Arcadia – House Attendant
Join Our Team as a House Attendant!
About Us
The House Attendant keeps public areas sparkling, helps guests with a smile, sets up fun events, and supports the housekeeping team. This role needs detail-oriented folks who can handle physical tasks and provide top-notch service.
KEY SKILLS/RESPONSIBILITIES
- Sanitation and Cleanliness: Ensure the highest levels of sanitation and...