Aimbridge Hospitality jobs

DoubleTree Norwalk – Banquets Server

Join Our Team as a Baquet Server 

About Us:

The Banquet Server is the heartbeat of our hospitality team, blending dedication and attention to detail to deliver unforgettable experiences. With top-notch customer service and communication skills, you orchestrate every banquet event with precision and flair, setting the stage for memorable moments that exceed our guests' expectations. 

KEY SKILLS/RESPONSIBILITIES

Hilton Buena Park Anaheim – Bartender-Beverage 2

About Us:

Are you passionate about crafting delightful experiences and mixing up the perfect drinks? As a Bartender, you'll be at the heart of our vibrant lounge and bar scene, where every shift is an opportunity to create memorable moments for our guests. 

KEY SKILLS/RESPONSIBILITIES

  • Be the Life of the Party: Serve up smiles and expertly crafted beverages, ensuring every guest feels welcomed and va...

Le Meridien Pasadena Arcadia – Front Desk Supervisor

Join Our Team as a Front Desk Supervisor 

About Us: 

As the Front Desk Supervisor, you will support our hotel in providing exceptional service to our guests. Your role will involve ensuring every guest feels welcomed and valued during their stay and lead a team to follow that same standard of service excellence. 

KEY SKILLS/RESPONSIBILITIES

  • Guest Interaction: Greet guests wit...

Le Meridien Pasadena Arcadia – Bartender-Beverage 1

About Us:

Are you passionate about crafting delightful experiences and mixing up the perfect drinks? As a Bartender, you'll be at the heart of our vibrant lounge and bar scene, where every shift is an opportunity to create memorable moments for our guests. 

KEY SKILLS/RESPONSIBILITIES

  • Be the Life of the Party: Serve up smiles and expertly crafted beverages, ensuring every guest feels welcomed and va...

Hilton Pasadena – Laundry Presser

The Laundry Presser performs all ironing, folding, storing and delivering. Cleans laundry machinery and laundry area, as required.

QUALIFICATIONS:

  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Must be able to convey information and ideas clearly.
  • Must work well in stressful, high pressure situations.
  • Must maintain composure and objectivity under pressure.
  • Mus...

Hilton Pasadena – Housekeeping Assistant Manager OEM

Assist in managing the day to day operation of the Housekeeping Department and responsible for ensuring efficient operations of the Department in the absence of the Housekeeping Manager and in accordance with Aimbridge Hospitality standards. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates, overtime does apply and is calculated accordingly.

QUALIFICATIONS:...

Le Meridien Pasadena Arcadia – Food & Beverage Manager Restaurant 1-OEM

The Food & Beverage Manager is responsible for assuring attentive, friendly, courteous and efficient service in all F&B Outlets, Room Service, Lounge, and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant, Room Service, Lounge, and Banquet sales revenues to exceed budget. Management-level associates are expected to work as much of each workday as i...

Courtyard Culver City Los Angeles – Server-Restaurant 1

Join Our Team as a Server! 

About Us: 

The Server position requires great communication, multitasking, and a good knowledge of food and drinks to make sure guests have a great dining experience. The Server takes orders, serves guests with professionalism, and keeps the service area clean and organized, all while following company rules and safety guidelines. 

KEY SKILLS/RESPONSIBILITIES

Westin Bonaventure – Chef de Cuisine

The Chef de Cuisine will direct, enhance, and refine the culinary experience through driving quality, innovation, execution, and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As the Chef de Cuisine it is important to be visible to members and guests and become the personality of the resort restaurant by representing the culinary team for Public Relati...

Fairfield Inn & Suites Anaheim Hills – Sales Manager OEM

The Sales Manager is responsible for attainment of assigned goals tied to the overall performance of the hotel. The individual will be responsible for effectively soliciting and securing new accounts. The Sales Manager will work in conjunction with the Director of Sales to achieve the hotel’s revenue and market share goals for one or more properties. The focus of sales may vary based on the respective property the associate is assigned to (i.e. Leisure, Business Travel, Group, SMERF)....

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